5IVESTEAK

I gave up on finding a decent glass of wine in an airport years ago, but the Terminal 5 restaurants... More

Aero Nuova

When it opened in 2008, JFK's Terminal 5 became the undisputed leader of this... More

Bisoux

This airport iteration looks nothing like the gilded Soho brasserie, but it still serves a respectable onion soup and steak... More

Croque Madame

I scold myself for not allowing enough time to try more from each restaurant, especially a drink from Croque Madame's... More

Custom Burgers by Pat La Frieda

As the name implies, Custom Burgers lets you tweak your order to the limits of your imagination; I get mine... More

Deep Blue

All of its restaurants are run by OTG Management, an 'airport food and beverage operator' with projects in... More

La Vie

When it opened in 2008, JFK's Terminal 5 became the undisputed leader of this new... More

Minangasli

M. Wells

Piquillo

When it opened in 2008, JFK's Terminal 5 became the undisputed leader of this new era... More

Prime Tavern

Chef Michael Lomonaco's steak house serves dry-aged steaks, custom-blended Pat LaFrieda burgers... More

Spicy and Tasty

Tagliare

Whereas JFK's restaurants are optimal for sit-down meals, LaGuardia's excel at elevated... More

Tournesol's

Tournesol's floating island merits a trip to Queens.... More

White Bear

'I've discovered a place called White Bear in Queens, New York. The dumplings in chile oil are one of the... More