La Montée de Lait

Set on one of the sweetest little streets in the city, next to a row... More

La Salle à Manger

Chef Samuel Pinard and his gang of six make almost everything in house—from pastas and... More

La Savoie

Le Café du Monde

Located beside the Old Port cruise terminal, this waterfront eatery serves Parisian-style bistro fare amid... More

Le Café St.-Malo

Le Café St.-Malo, a French bistro with a simple blue-and-white painted exterior, inhabits the ground... More

Le Club Chasse et Peche

Set among Vieux-Montréal’s cobblestoned lanes, this eatery is marked only by the antler-and-fish crest hanging... More

Le Passe-Partout

L'Échaudé

Situated on an ancient cobblestoned street in the Old Port district, this casual French bistro... More

Leméac

Politicos, journalists, academics, and Francophone matrons all gather at this polished and light-filled dining room... More

Les Saveurs Oubliées

Main St. Lawrence Steak House Delicatessen

It may be a little contrarian to recommend the Main, a 35-year-old smoked-meat lunch counter... More

Manoir Hovey

Chef Roland Ménard opened this iconic restaurant 26 years ago. His seared duck breast with... More

Marché de la Villette

This French-style deli-cum-bistro in Old Montreal is cluttered with chalkboards, Paris street signs, vintage canned... More

McKiernan Luncheonette Bar à Vins

Happy hour starts at noon at this 12-seat luncheonette.... More

Milos, Montreal

Greek seafood restaurant Milos opened in Montreal in 1979 and was chef-owner Costas Spiliadis’ first... More

Nansen Lounge

Olive & Gourmando

Don’t be dismayed by the crowds of locals jostling for space at this many-windowed Old... More

Pizza Madona

Madona, one of the city's original cheap-pizza joints, serves its 99-cent slices until the early-morning... More

Restaurant Globe

At this loungey locale, Chef Alex Rolland's duck breast with Japanese eggplant and black cherry... More

Schwartz's

Sit at the lunch counter and order brisket sandwiches (with a side of pickles and... More