Au Pied de Cochon
Montreal
”Picard has been sourcing his seafood from Eastern ...” More
Aux Petits Délices
Quebec City, Quebec
”We bought four raw-milk cheeses and sat down to a midwinter dream breakfast, mixing and matching the breads with Quebec’s...” More
Bistro Bienville
Montreal
”Co-chefs Jean-François Cormier and Sebastien Harrison-Cloutier bustle between the single oven and six-burner stove to cook bistro dishes like roasted...” More
Bouchonné
Montreal
”Chef de cuisine Julie Rondeau works in the tiniest of open kitchens, producing remarkable creations like a salad with maple-syrup-glazed...” More
Buvette Chez Simone
Montreal
”like chef Eric Bélanger’s superb spicy cod fritters—this new wine bar (and its neighbor Bouchonné) has made the hip Mile...” More
Chez L'Épicier
Montreal, Quebec
”Yes, there are plenty of quaint calèches plying Old Montreal's cobblestoned streets, as well as shops chockablock with fleur-de-lis flags...” More
Chez Temporel
Quebec City
”For breakfast, Chez Temporel serves great bowls of café au lait and hot cocoa....” More
Le Club Chasse et Peche
Montreal, Quebec
”Dishes (striped bass with asparagus and sorrel; rabbit and lobster gnocchi) pay homage to both gun and rod, but all...” More
DNA
Montreal
”This Old Montreal restaurant takes its name from the first letters of the first names of its two owners, both...” More
Garde Manger
Montreal, Quebec
”After 9 p.m., the rock sound track comes on and the dining room fills up....” More
Graziella
Montreal
”In a bright, high-ceilinged space, she serves heavenly Grana Padano gnocchi and an ingenious take on fonduta (fondue)—melted cow’s-milk caciocavallo...” More
Joe Beef
Montreal, Quebec
”The emphasis is decidedly Québécois—heavy on meat, with healthy doses of foie gras and boudin....” More
Jun-I
Montreal, Quebec
”This new spot from Junichi Ikematsu, formerly of Soto, is the innovative sushi bar Montreal has (patiently) been waiting for....” More
Kitchen Galerie
Montreal
”One of the mainstays of their daily-changing menu ...” More
La Salle à Manger
Montreal
”The latest venture by Samuel Pinard, the chef behind Réservoir, is this spacious restaurant in Mont-Royal East. A glass meat...” More
L’Astral
Quebec City, Quebec
”We marched on to our destination, L’Astral, a restaurant on the 29th floor of a skyscraper just outside the city...” More
L'Atelier
Montreal, Quebec
”A streamlined, airy storefront in the trendy Mile End district, is a virtual primer on boutique Québécois foodstuffs....” More
Le Café du Monde
Quebec City
”The best bistro meal—steak frites, duck confit, and 'sugar pie'—is at Le Café du Monde....” More
Le Café St.-Malo
Quebec City, Quebec
”A single chef worked an open kitchen, turning out dreamy cuisine grandmère: a rich mussel soup seasoned with saffron and...” More
Le Coeur d'Or
North Hatley, Quebec
”The lakeside village of North Hatley—87 miles east...” More
Leméac
Montreal, Quebec
”It has all the tropes of a perfect French bistro: efficient staff, a long brass bar, and a menu that...” More
Les Halles
Montreal, Quebec
”That night we eat at Les Halles, which is old-school French—attentive career waiters, large affectionate families, chic couples. If there...” More
Les Saveurs Oubliées
Les Éboulements, Quebec
”A meal at Les Saveurs Oubliées, which serves lamb raised on the restaurant's farm....” More
Main St. Lawrence Steak House Delicatessen
Montreal, Quebec
McKiernan
Montreal
”The feel is luncheonette by day, wine bar by night, with a menu of house-made charcuterie, affordable oysters and sandwiches...” More
Milos
Montreal, Quebec
”The second evening, we discover Milos, an upscale fantasy of a Greek seaside taverna. The Saint-Pierre, Dover sole, and loup-de-mer...” More
Panache
Quebec City, Quebec
”In a soaring 1822 warehouse with massive cherrywood beams, François Blais offers the ne plus ultra in seasonal Québécois cuisine....” More
Pizza Madonna
Montreal, Quebec
”What arroz con leche is to Mexicans, what haggis is to Scots, poutine is to French Canadians. Poutine is a...” More
Provisions
Montreal
”This sandwich spot in the gentrifying Lower Main, run by chefs Samuel Lu and Mark Richmond Tan, bakes all of...” More
Schwartz's
Montreal, Quebec
”The garlic dills are first-rate, the Cott's Black ...” More
Yuzu Sushi Bar
Quebec City, Quebec
”Fusion sushi served in an over-the-top room with a young, nightclubby air....” More
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