Quebec
Au Pied de Cochon, Montreal
Chef Martin Picard’s bustling, rustic restaurant, open since 2001, has earned a cult following for... More
Bistro Bienville
Bistro Bienville opened in 2006 on a tucked-away, tree-lined residential street that’s a five-minute walk... More
Boudoir Lounge
Boudoir Lounge is the St.-Roch district’s see-and-be-seen joint for New French cuisine, cocktails, and a... More
Brasserie T!
Set inside what looks like a futuristic cargo container on the grounds of the Montreal... More
Café de la Gare
Stop for a latte and ham and cheese omelette at this café in a converted... More
Café Santropol
Ask for a table on the shaded patio and order a bowl of vegetarian chili... More
Chez Doval
Be prepared to wait, and you just might get a seat at this rustic Portuguese... More
Chez Gautier
Traditional French cuisine is the specialty at Chez Gautier, which has been a Montreal staple... More
Chez L'Épicier
For eight years, chef Laurent Godbout has been putting a delicious spin on classics (try... More
Chez Milot Restaurant de Boisbriand
Gobble gooey Canadian cheese fondue here. ... More
Chez Temporel
Set along a quiet side street between the bustling Old Port and Rue St.-Jean districts,... More
Cluny Artbar
Housed in a former foundry, Cluny is a hard-to-define combination of art gallery, café, bar,... More
Cosmo
Located in the Notre-Dame-de-Grâce neighborhood, Cosmos was opened in 1967 by Crete-born Tony Koulakis. The... More
DNA
To create his Canadian cuisine, chef Derek Dammann draws ingredients from all parts of the... More
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