ELA

Two of the city’s most ambitious young chefs—Jason Cichonski (formerly at Lacroix) and Chip Roman... More

Estia

Cavernous Greek... More

Farmicia

It would be hard to miss this Old City restaurant, with its colorful name-bearing banners... More

Fond

Lee Styer and Jessie Prawlucki, both twenty-something Le Bec-Fin alums, run this small, East Passyunk... More

Fork

Velvet-draped bistro ... More

Franklin Fountain

In an Old City neighborhood dominated by hoagie joints, this Market Street ice cream parlor... More

Garces Trading Company

Philadelphia star chef Jose Garces is seemingly everywhere, running everything from a taco truck to... More

Gayle

Geno's Steaks

Known all over the world, Geno's has been a pioneer of that greasy tradition, the... More

Grocery

Honey's Sit 'n Eat

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Jack's Firehouse

Located in the Fairmount neighborhood of the Art Museum District, this former 19th-century firehouse serves... More

James, Philadelphia

Jim's Steaks

Every Philadelphian has taken a side in the battle of best cheese steak, and loyalties... More

Jones

A member of Steven Starr's ever-expanding restaurant empire (which includes more than two dozen eateries... More

Le Bec-Fin

Chef Georges Perrier opened Le Bec-Fin in 1970, growing the restaurant to be one of... More

Lolita

This Center City restaurant serves contemporary Mexican cuisine and invites customers to BYOT — where the... More

London Grill

Art-museum-disrict pub ... More

Marigold Kitchen

Housed on the first two floors of a 1907 Victorian mansion, this University City restaurant... More

Melograno