12th Avenue Grill

21 Degrees North

Oahu's North Shore is known for surfing, not for dining, but this new restaurant at Turtle Bay Resort is changing... More

3660 On the Rise

Alan Wong’s Restaurant

Alan Wong, one of the charter chefs of the Hawaiian Regional Cuisine movement of the 1990s, is still going strong.... More

Azteca

I invariably consume unhealthy amounts of macadamia nuts and lots of Mexican food at an authentic restaurant called Azteca.... More

Cabanas

The Kahala Mandarin Oriental's new restaurant offers seductive food and oceanfront tents that can be closed for privacy.... More

Cabanas Seaside Grill

Striped weke (goatfish)—moist, fleshy, and named for its whiskers... More

Café Haleiwa

The best breakfast in town, where you can feast on an 'off the lip' platter: eggs, sausage, bacon, and rice... More

Chef Mavro

'Poi—pounded taro—provides energy. The process of ... More

Dee-Lite Bakery

My mother would take us to Queen Emma's palace once a week for a picnic in the garden, with thermoses... More

Diamond Head Grill

Diamond Head Market & Grill

Downtown

Duc's Bistro

On Thursday nights, the regulars gather at Duc's to see the entertainer Mihana, who sings and plays the guitar.... More

Elua

Formaggio

Lyle Fujioka has opened Honolulu's first enoteca next to his wine shop. It's in a strip mall, but you won't... More

Hakkei

An offshoot of the restaurant at a famed Japanese hot-spring inn. Chef Seiya Masahara, who beat Masaharu Morimoto on <em>Iron... More

Haleiwa Joes

Haleiwa Joes is the place for seared ahi tuna.... More

Hank’s Haute Dogs

The Hanohano Room

Chef Ron Amasol is winning fans for modernizing the menu with crisp-skinned Hawaiian threadfish in cilantro-ogo sauce and rice cracker–coated... More