New York
Co.
Here, Jim Lahey, the fanatic behind Sullivan St Bakery, turns out jagged, faintly tangy, artfully... More
Congee Village
Congee Village, on the outskirts of Chinatown, offers an extensive menu of more than 250... More
Convivio
Chef Michael White has introduced a four-course prix fixe with more than 50 items—grilled homemade... More
Corton
In 2008, restaurateur Drew Nieporent remodeled the kitchen of his seminal West Broadway restaurant Montrachet... More
Craft
Tom Colicchio’s flagship restaurant is now over a decade old, but the Top Chef head... More
Crif Dogs
Secret bar (PDT) in a hot dog joint (Crif Dogs) ... More
Cru
With an 80,000-bottle cellar especially rich in Burgundies and Barolos, this clubby brown-on-beige oenophile's haunt... More
Cyril's Fish House
The after-beach crowd spills out of this sun-dappled bar situated on a long stretch of... More
D.O.C., Brooklyn
Tapestries hang on the walls, and vintage spirits, absinthe, and more than wines are displayed... More
Da Umberto
Umberto Assante founded Da Umberto in 1987, and the restaurant is now run by his... More
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