Bouchon
Yountville, CA
Young scenesters congregate at this bistro's raw b... More
Étoile
1 California Dr.
Yountville, CA
The newest incarnation of the pioneering 30-year-old restaurant at Domaine Chandon is Étoile. Executive chef Christopher Manning cooks with a... More
Terra
St. Helena
Southern French cuisine with Asian influences, by chefs Hiro Sone and Lissa Doumani.... More
Ubuntu
Napa, CA
Surely the tastiest salad I've ever eaten: a twisty garden 'snake' made of lettuces, roots, herbs and... More
Andie's Cafe
Napa, California
Jeff Smith, owner of Hourglass Vineyard, claims the best burge... More
Angèle
Napa, CA
A pitch-perfect mix of wineries, restaurants, and decidedly sybaritic hotels makes this the ultimate wine-lover’s escape. But the best part:... More
Auberge du Soleil
Rutherford, California
At the 21-year-old restaurant that became an inn and helped create Napa Valley's wine country cuisine, chef Richard Reddington continues... More
Azzurro Pizzeria e Enoteca
Napa, CA
Newly expanded thin-crust-pizza specialist... More
Bleaux Magnolia
Napa Valley, CA
Since this Creole restaurant opened in 2007, chef Matt Mermod’s... More
Bottega
Yountville, CA
Chiarello's Italian place in Yountville serves homespun dishes, like ricotta gnocchi, alongside a... More
Bouchon Bakery
Yountville, CA
A chocolate éclair and coffee at Thomas Keller's b... More
Cindy's Backstreet Kitchen
St. Helena, California
Haute-comfort food maven Cindy Pawlcyn's most personal restaurant yet.... More
Cook
St. Helena, CA
The Cal-Med menu changes frequently but has some signatures: calamari with grilled lemons; eggplant Parmesan in creamy béchamel sauce; and... More
Cook St. Helena
St. Helena, CA
Winemakers come for regional Italian dishes, espec... More
Farm at the Carneros Inn
Napa, CA
Under exposed wooden beams that mimic the shape of a barn roof, Jake sends out dishes like a delicate tuna... More





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