The smart, understated design is more Belgravia than Baku, but the vibrant cuisine—related to that... More
Have a delicious arugula salad while gazing out at Lenin’s mausoleum and St. Basil’s candy-colored... More
Dymov opened a chain of high-quality, low-cost, instantly trendy sausage-and-beer halls called Dymov No. 1.... More
The kitchen spins out its own spicy regional feast. Khachapuri pies ooze pungent cheese; knotted... More
Order flaky pirozhki and almond croissants at this neo-Baroque pastry annex of the ever-popular Café... More
Arkady Novikov's Nedalny Vostok ("the Near East") has an Asian-fusion menu that doesn't forget it's... More
The ultimate enclave-of-the-rich experience is Novikov-owned Prichal, a lofty open-air pavilion set on the bend... More
Congratulations to Mei Lin, winner of Top Chef Season 12.