Clio

Showing nightly that French food doesn’t have to be a stuffy affair, chef Ken Oringer... More

Coppa

In 2009, Ken Oringer opened this Roman-style trattoria with talented F&W People’s Best New Chef... More

Craigie on Main

The emphasis at this family-run bistro is on seasonal ingredients, both in chef Tony Maws’s... More

Craigie Street Bistrot

Hunting for the entrance to this unpretentious French restaurant—it’s hidden in the basement of an... More

Cuchi Cuchi

Belle Époque throwback ... More

Daily Catch

This Brookline outpost of the original Daily Catch, which was established in 1973, offers a... More

Darwin's

At any given time, a young crowd of students and locals can be found lounging... More

Deerfield Inn Tavern

Sip local brew on tap and order a hand-ground burger with chèvre or crab cakes.... More

Domani Bar & Trattoria

This restaurant is closed.... More

Drink

There’s no actual drinks list at this subterranean Fort Point bar from Boston chef-restaurateur Barbara... More

Duckworth's Bistrot

For a meal with actual utensils, do whatever it takes to find yourself at dinner... More

Dunbar Tea Shop

The Dunbar Tea Shop in Sandwich is perfect for afternoon tea, complete with scones and... More

East Coast Grill & Raw Bar

The vibe at this always-packed Cambridge spot is boisterous and casual, but there’s serious food—and... More

East Ocean City

"We try to turn people on to Italian wine," says Babbo’s wine director, Colum Sheehan.... More

Eastern Standard Kitchen & Drinks

Eastern Standard Kitchen & Drinks is one of the few great places to eat near... More

Eldredge Room

Emma's Pizzeria

Though it has undergone changes in management and location since its debut in the 1960's,... More

Essex Seafood

Even Keel Café

Breakfast on rum-battered French toast and a bottomless cup of coffee.... More

Excelsior, Boston

This restaurant is closed. Contemporary American cuisine. Excelsior's glass elevator ascends through a three-story wine... More