The Dutch

Andrew Carmellini made his name at Café Boulud, and then mastered Italian at A Voce... More

The Hurricane Club

Upscale tiki lounge with oceans of rattan and lacquer, a white-coral fireplace, and throwback tropical... More

The John Dory

The second restaurant from April Bloomfield focuses on (what else?) seafood.... More

The John Dory Oyster Bar

The Library at the Public

“I think of this as more of a cultural project than a culinary one, though... More

The Little Owl

“Who loves you?” sings Frankie Valli in the legendary Little Owl restaurant in Greenwich Village.... More

The Mermaid Inn

Whether you're dining beneath the trees on the stone patio or amidst the interior's clapboard... More

The Modern

If you ask someone where they want to go out to eat, few consider a... More

The Red Cat

Sister restaurant to the Harrison, this Chelsea hotspot was established by chef Jimmy Bradley in... More

The Spotted Pig

When the Pig opened in 2004, it was known mostly for its celebrity owners—Jay-Z and... More

Tía Pol

Located in Chelsea, Tia Pol serves hearty tapas and Spanish cuisine. Wide front doors open into the small,... More

Tocqueville

Husband-and-wife team Marco Moreira and Jo-Ann Makovitzky combined their backgrounds in sushi (Marco) and classic... More

Tony Merenda's Flash Inn

Torrisi Italian Specialties

At this 25-seat Little Italy bistro, chef-owners Rich Torrisi and Mario Carbone use their pedigreed... More

Town, New York

Txikito

Here, Alex Raij and Bilbao-born Eder Montero (former chefs at the beloved tapas haunt Tía... More

Una Pizza Napoletana

Union Square Café

Danny Meyer fans flock to this New York City classic.... More

Uovo

Upstairs at Bouley