Spigolo

“Gem” is the most common word spoken by New Yorkers when discussing Heather and Scott... More

Stand

This cafeteria-style Union Square spot is a late-night favorite for burgers and booze-spiked milkshakes. Restaurateur... More

Standard Grill

Housed on the main floor of a trendy Meatpacking District boutique hotel (also called the... More

Stanton Social

1940s-inspired Lower E. Side lounge ... More

Sumile Sushi

Sushi of Gari

Tired of watching customers slathering soy sauce on his sushi, thereby destroying the delicate interplay... More

Sushi Seki

Sushi Seki is a comfortable, no-frills restaurant in the upper East Side, with green-tea colored... More

Sushi Yasuda

One of New York City’s most pared-down and traditional sushi restaurants is also one of... More

Sweet 'n' Tart Cafe

Takahachi

The consistent freshness of the fish is what keeps this East Village restaurant afloat in... More

Taksim

Despite its nondescript façade and modest interior—furnished with tile floors, small tables, and colorful paintings—this... More

Teany

Rock star Moby started this Lower East Side cafe with his ex-girlfriend in response to... More

Tebaya

When it comes to wings, most people go buffalo. But next time you’re strolling down... More

Telepan

Telepan is an Upper West Side restaurant with an earth-friendly theme and a menu that changes... More

Terrance Brennan's Seafood & Chop House

Terroir, NYC

The city’s top sommeliers (and those who drink with them) swirl and sniff after-hours at... More

Thalassa, New York

Owned by a family of Greek food importers, Thalassa in Tribeca predictably offers high quality... More

The Bar Room at the Modern

Located in the renowned Modern restaurant at MoMA, the Bar Room is the livelier, more... More

The Breslin Bar & Dining Room

April Bloomfield, the chef and co-owner of the Breslin, the Spotted Pig and the John... More

The Café at Country