Manhattan
Ouest
Opened in 2001 in New York City's Upper West Side, Ouest Restaurant serves up Nouveau... More
Palma, New York
Situated in the West Village, this family-owned Italian eatery uses recipes passed down for generations... More
Pam Real Thai Food
Born in Bangkok, chef Pam Panyasiri now brings the flavors of her homeland to Hell’s... More
Paradou
A local favorite for champagne brunch, this small French bistro in the Meatpacking District is... More
Parea
Translated, Parea means “a group of friends.” It’s a fitting name for this Flatiron neighborhood bistro,... More
Pastis
For a Sex in the City moment, stop by Carrie's favorite restaurant, Pastis, in the... More
Patsy's Pizzeria
Patsy's Pizzeria first opened its doors in 1933 in East Harlem and has been making... More
Pearl Oyster Bar
Inspired by her childhood summers spent in Maine, chef Rebecca Charles opened Pearl Oyster Bar... More
Peking Duck House
Not surprisingly, the roast duck is the signature dish at Peking Duck House in Chinatown,... More
Pepolino
Named after a type of thyme that grows in the hills of Tuscany, Pepoline’s is... More
Per Se
A tasting menu for two at superchef Thomas Keller's plushly impersonal 16-table dining room overlooking... More
Perry St.
You may have heard of architect Richard Meier’s West Village glass apartment towers, renowned for... More
Pho Grand
Located in Chinatown, Pho Grand is a local favorite for authentic Vietnamese food. The restaurant's... More
Picholine
Named after a variety of small, green olives, Picholine is the first restaurant owned by... More
Picnick
Artisan sandwiches are pre-wrapped and ready to go at this duo of sustainable Battery Park... More
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