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Los Cabos

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Carnitas El Michoacáno


Calle Pescador y Panga
Cabo San Lucas

Around the corner from Rossy's, this humble taquería specializes in juicy pork tacos. Atkins dieters ask for puro carne; others... More

C


One & Only Palmilla Resort
Los Cabos

The Adam Tihany-designed C is Charlie Trotter's first foreign venture (his longtime sous chef Guillermo Tellez is at the helm)... More

Edith's


Camino a Playa El Medano
Cabo San Lucas

This beachfront restaurant with views of the famous Arch of Cabo San Lucas fuses flavors from Baja and... More

El Canto del Mar


Km 21.5 Carretera Transpeninsular
Los Cabos

Another Frenchman, Thierry Dufour, brings Michelin star-worthy flair to the 25-seat El Canto del Mar at Marquis Los Cabos, the... More

El Chilar


Benito Juárez 1497
San José del Cabo

A reservations-necessary restaurant with 200 wines and more than 70 types... More

Flora's Field Kitchen


Las Animas Bajas
San José del Cabo

Last year, this organic farm opened a stellar restaurant, bar and... More

Los Michoacanos


Carretera a Todos Santos
Cabo San Lucas

The recipe for this small chain's pork carnitas dates back to 1899. It's famous for all things pig, including pork-rind ... More

Mi Cocina


4 Boulevard Mijares
San José

Chef Loïc Tenoux opened his first Mexican restaurant in Provence. That went over like a lead brioche. But at his... More

Nick-San


Boulevard Marina
Plaza de la Danza
Cabo San Lucas

Sushi in Baja? With all the fish leaping off the Gorda Banks, it's a no-brainer. Insiders know to order the... More

The Restaurant at Esperanza


Km 3.5 Carretera Transpeninsular
Los Cabos

Carved into bluffs above the surf line, the hotel's terraced outdoor restaurant provides a scene-stealing backdrop for chef Flynt Payne's... More

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