Italy
- Abruzzo & Le Marche (13)
- Calabria and Basilicata (5)
- Emilia-Romagna (9)
- Gorizia (1)
- Lazio & Umbria (52)
- Milan and the Lakes Region (46)
- Naples and The Amalfi Coast (42)
- Piedmont (31)
- Portofino & The Italian Riviera (11)
- Puglia (27)
- Rome (35)
- Sardinia (6)
- Sicily & Pantelleria (30)
- The Dolomites (5)
- Tuscany (66)
- Umbria (1)
- Veneto (60)
Restaurants (425)
Hotels (318)
Alle Murate
Duomo
Florence, Italy
A classic Florentine restaurant, now in a romantic new space in a Renaissance palace with frescoed ceilings. Chef Umberto Montano... More
Beccofino
Florence
Go to Beccofino for nouvelle Tuscan food and Conran-style furnishings.... More
Casa Bleve
Rome
Three years ago, Anacleto Bleve and his wife, Tina, opened this spin-off of their beloved little wine bar, La Bottega... More
Ciampini
Rome
Located on the relatively calm Piazza San Lorenzo in Lucina—between the Pantheon and the Spanish Steps—this small café is a... More
Crudo
Rome
The dining room at this hip new restaurant is always packed—and the food justifies the crowds. The menu focuses on... More
'Gusto
Spanish Steps
Rome
Rome owes much of the momentum in its restaurant scene to ’Gusto, which set a trend by bringing several destinations... More
I Fratellini
Florence
This tiny hole-in-the-wall (literally) near the Duomo turns out crisp panini with toppings like pecorino and arugula, or goat cheese... More
Il Gelato di San Crispino
Rome, Italy
Il Gelato di San Crispino has two locations: the original, 15-year-old shop at the Basilica of San Giovanni and a... More
La Pergola
Hotel 101 Via A. Cadlolo, Monte Mario
Rome
In a city where the cuisine tends to be somewhat rustic, Heinz Beck—Rome’s only Michelin three-star chef—stands out. He brings... More
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