Aba Gil's Organic Hummus

Brasserie

Catit

Deca

”Tel Aviv was woefully lacking in quality kosher restaurants until the arrival of this upscale fish-and-dairy establishment in the city’s...”  More

Doktor Shakshuka

”Many versions of the popular Israeli egg dish shakshuka are served in pans on communal tables....”  More

Gavriel

”In a restored Bauhaus building, chef-owner Dotan Halbreich blends Middle Eastern cuisine with influences from Europe and Central Asia. Upstairs...”  More

Herbert Samuel

Martha Kitchen & Bar

Messa

”A white-on-white dining room—with a black-on-black bar—boasts regulars like former prime ministers Ehud Barak and Shimon Peres. The kitchen is...”  More

Orca

”Cordon Bleu–trained chef Eran Shroitman produces an ever-changing, Mediterranean-inspired menu—complemented by one of the city’s best international wine lists....”  More

Vince and Tamar

”An industrial-chic Italian restaurant run by the Swiss-born Vincent Muster and the Israeli-born, Italian-trained Tamar Cohen Zedek. There are no...”  More

Abulafia Bakery

”Located just south of the Jaffa clock tower, this legendary bakery offers several dozen varieties of stuffed breads....”  More

Ali Karavan

”Run by the Abou Hassan family since 1966, this tiny hole-in-the-wall hummus shop is widely regarded as the best in...”  More

Boya

”A busy spot in the old port, with a deck overlooking the water ...”  More

Busi

”Spiced, skewered meats from foie gras to lamb are the specialty of this old-school kebab house....”  More

Cantina

”An Italian restaurant on vibrant Rothschild Boulevard. ...”  More

Coffee Bar

”Despite the name, actually a lively bistro. ...”  More

Daddy Gil's Organic Hummus

”owner Gil Moaz pairs his classic spread, served 'country-style'—spicy and flecked with whole chickpeas—with freshly baked pitas....”  More

Dallal

Forelin

”Char-grilled seafood of all types. ...”  More

Hummus Foul Said

”The owner hand-grinds chickpeas in a mortar and pestle for each batch of the shop’s stellar hummus....”  More

Joz Ve Loz

”Come dinnertime, head a few doors down to Joz Ve Loz for dishes that are miles more ambitious, such as...”  More

LovEAT

”This espresso-and-sandwich bar, which sources its beans from Costa Rica, Brazil, and Guatemala, helped pioneer Israel’s fair-trade consciousness. Wi-Fi-equipped, it’s...”  More

Maganda

”Solomonov’s father has been ordering the chicken shish kebabs at this restaurant for 42 years....”  More

Manta Ray

”A wide variety of Middle Eastern-inflected seafood, served on a terrace steps from the Mediterranean. ...”  More

Margaret Tayar

”Overlooks the water in Jaffa and serves simple, beautifully prepared Mediterranean and Israeli dishes. ...”  More

Mul Yam

”One of the best seafood restaurants in Israel. ...”  More

Nana, Tel Aviv

Raphael

”A modern take on Mediterranean staples with a focus on Moroccan dishes. ...”  More

Shalvata

”An open-air waterfront bar and restaurant named after a well-known Israeli psychiatric hospital. Tel Avivans throng here on weekends under...”  More