Honolulu
Restaurants (32)
Hotels (11)
Alan Wong’s Restaurant
Honolulu, HI
”Alan Wong, one of the charter chefs of the Hawaiian Regional Cuisine movement of the 1990s, is still going strong....” More
Azteca
Honolulu, Hawaii
”I invariably consume unhealthy amounts of macadamia nuts and lots of Mexican food at an authentic restaurant called Azteca....” More
Cabanas
Honolulu, Hawaii
”The Kahala Mandarin Oriental's new restaurant offers seductive food and oceanfront tents that can be closed for privacy....” More
Cabanas Seaside Grill
Honolulu, Hawaii
”Striped weke (goatfish)—moist, fleshy, and named for its whiskers...” More
Chef Mavro
Honolulu, HI
”For the past eight years, Marseille native George Mavrothalassitis has been reinventing French cuisine using Hawaiian techniques and ingredients. He...” More
Duc's Bistro
Honolulu, Hawaii
”On Thursday nights, the regulars gather at Duc's to see the entertainer Mihana, who sings and plays the guitar....” More
Formaggio
Honolulu, Hawaii
”Lyle Fujioka has opened Honolulu's first enoteca next to his wine shop. It's in a strip mall, but you won't...” More
Hakkei
Honolulu, Hawaii
”An offshoot of the restaurant at a famed Japanese hot-spring inn. Chef Seiya Masahara, who beat Masaharu Morimoto on Iron...” More
The Hanohano Room
Honolulu, Hawaii
”Chef Ron Amasol is winning fans for modernizing the menu with crisp-skinned Hawaiian threadfish in cilantro-ogo sauce and rice cracker–coated...” More
Hiroshi Eurasion Tapas
Honolulu, HI
”At Hiroshi, one of Hawaii's top chefs, Hiroshi Fukui, fuses Japanese and European ingredients in dishes like silky kanpachi (young...” More
Hoku's
Honolulu, Hawaii
”Chef Wayne Hirabayashi's open kitchen does international food—in a good way. Wood-fired and tandoori ovens turn out both seaweed nan...” More
House Without a Key
Honolulu, HI
”Often when I am deskbound at the office I do what millions of others routinely...” More
Mitsu-Ken
Honolulu, Hawaii
”Their specialty is a version of that most sublime of Hawaiian plate-breakfasts, the loco moco: rice, a fried egg, and...” More
Nico's Pier 38
Honolulu, HI
”Fishermen and policemen crowd the patio tables at Nico’s, open for breakfast and lunch across the parking lot from Honolulu’s...” More
Sansei Seafood Restaurant & Sushi Bar
Honolulu, HI
”Often when I am deskbound at the office I do what millions of others routinely...” More
Shokudo
Honolulu, Hawaii
”Designed by Tokyo’s Yasumichi Morita (who created Manhattan’s theatrical Megu), this cavernous restaurant with a Noguchi-lanterned terrace pairs home-style Japanese...” More
Town
Honolulu, HI
”The menu balances Mediterranean flavors (Kenney makes his own mozzarella) with local ones, as in an oxtail risotto dotted with...” More
Tsukiji Fish Market and Restaurant
Honolulu, Hawaii
”Honolulu’s dazzling new Tsukiji Fish Market and Restaurant has a make-your-own poke bar with the essentials for the Hawaiian raw-fish...” More
Vino
Honolulu, Hawaii
”Chuck Furuya, one of only two Master Sommeliers in the state, frequently brings in some of the world’s best winemakers...” More
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