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Greece

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48 The Restaurant

48 Armatolon • Athens

7 Seas

• Iráklion, Crete

Cretan seafood, plucked straight from the water and served in a lush outdoor park.... More

Alatsi

13 Vrasida St. • Athens

For decades the hottest (and haute-est) Athenian restaurants were those serving foreign cuisine, from foie... More

Ambrosia

Near the main church • Oia

The view: Perched on the edge of Santorini’s volcanic crater in the village of Oia,... More

Aneton

19 Stratigou Lekka • Athens

Archipelagos

Caldera cliffs • Fira

The golden doorway of the converted captain’s house opens to views of the caldera and... More

Argentikon Restaurant

Kambos Argentikon Hotel • Chios Island

Set on an eight-acre property that dates to 1550, Argentikon serves Mediterranean and Greek cuisine... More

Astra

3 Wells • Mykonos

For a casual evening, visit this legendary bar and lounge in the center of the... More

Belvedere Pizzeria

Antonis Kalligeros • Chora

Benetos

• Sapsila

At dusk, make your way to Benetos, on the edge of Sapsila Bay, for fresh... More

Bistro Baxevannis

48 Nikis St., Plaka • Athens

Cabo del Mar

Nikolaou Galanou Neiborio • Andros Town

The only luxury restaurant in Andros, Cabo Del Mar doubles as a bar and the... More

Chez Katrine

1 Nikiou St. • Mykonos, Chóra

Daphne's, Athens

4 Lysikratous • Athens

Just a short walk from the Acropolis in the historic neighborhood of Plaka, this gourmet... More

Dionysos Taverna

43 Robertou Galli St. • Athens

There's nothing between you and the sea at this open-air taverna. A bottle of the... More

Estiatorio

• Papingo, Epirus & Thessaly

Interni

Matogianni St. • Mykonos Town

Kallisti

137 Asklipiou Neapoli St. • Athens

Karkaletzos Taverna

• Makratika

Kazarma

Platys Gialos • Mykonos

For people-watching, it’s hard to beat this taverna overlooking the old seaport of Mykonos. The... More

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.