Great Britain
The Thomas Cubitt
Located on Elizabeth Street in Belgravia, Thomas Cubitt is an upscale gastropub serving a distinctly... More
The Trouble House Inn
Martin Caws, previously of Mirabelle, owns and operates the airy Trouble House. Try the tart... More
The Waterside Inn
Set on the bank of the Thames, this renowned French restaurant is the only establishment... More
The White Hart Restaurant
Adjacent to the White Hart Inn, this modern gastropub is located 25 miles northwest of... More
The Wolseley
Reminiscent of a grand Vienna café, the cult restaurant opened to critical acclaim in 2003.... More
The Woolpack
This is the Platonic ideal of a cute roadside dive, and it hasn't changed much... More
Theo Randall at the InterContinental
Chef Theo Randall, formerly of the River Café, heads his namesake restaurant tucked inside... More
Timo, London
Longtime proprietor Piero Amodio often greets patrons personally at this upmarket Italian restaurant in Kensington.... More
Tom Aikens
Known for high French cuisine, this Chelsea establishment takes its namesake from renowned head chef... More
Trishna
Located just off Baker Street in the West End, Trishna brings Londoners the flavors of... More
Troubadour
Founded in 1954 as part of the second great London coffee revolution, the rickety restaurant,... More
Umu
Billed as the UK’s only true Kyoto restaurant, Umu specializes in kaiseki cuisine, which originates... More
Viajante
Located in a hip hotel called Town Hall that was once the town hall in... More
Wapping Food
Located on the north side of the Thames, this restaurant is one of three components... More
Wild Honey
A follow-up to the wildly popular Arbutus, Wild Honey features surefire Franglais cooking: warm smoked... More
Wiltons
Snooty maître d' and exorbitant prices aside, there are few better venues for oysters than... More
Wright Brothers Oyster & Porter House
The best British bivalves paired with superb wines and ales make Wright Brothers Oyster &... More
York & Albany Restaurant
In between cursing on the telly and steering his global restaurant empire, British megachef Gordon... More
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