Germany
- Baden Baden (1)
- Berlin (33)
- Cologne (12)
- Dresden (1)
- Frankfurt (7)
- Hamburg (6)
- Munich and Bavaria (18)
- Rhineland (3)
- Rostock and the Northeast Coast (4)
- Rügen District (1)
- Sababurg (1)
- Stuttgart (1)
- Trendelburg (1)
- Ueberherrn (1)
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”The perfect restorative treat after a day spent shopping, 4Experiment Gastraum serves unusual dishes created with whatever is fresh at...” MORE>> |
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”Sample that famous Riesling with Arthur Schmitz...who organizes tastings from a vast collection that includes varietals from his own vineyard....” MORE>> |
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”“Berlin ist gross und ich bin klein” (Ber...” MORE>> |
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”If Margaux is the kind of place we imagined might have been favored by characters from a John Le Carré...” MORE>> |
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”The place to go for a classic bockwurst and a glass of kölsch, the light, sweet local lager...” MORE>> |
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”An afternoon kaffeeklatsch (coffee-and-cake gossip session) is one of Germany’s most cherished traditions, and there’s no better place to experience...” MORE>> |
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”...a nearby pizza restaurant popular with couples...” MORE>> |
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”“Berlin ist gross und ich bin klein” (Ber...” MORE>> |
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”Die Quadriga, in the boutique hotel Brandenburger Hof, has long been Berlin's favorite place to celebrate. Thanks to a Bauhaus-meets-Biedermeier...” MORE>> |
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”“Berlin ist gross und ich bin klein” (Ber...” MORE>> |
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”At the Regent, chefs Christian Lohse and Yves Mattagne (this Belgian is arguably Europe's greatest seafood maestro) have devised creative...” MORE>> |
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”Enjoy the steaming bowls of goulash and Bavarian cheese spaetzle at the alpine-kitsch Fuchstanz in the Taunus national park...” MORE>> |
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”Fish like turbot served with sautéed totani (squid) is especially good, thanks to the Saarbrücken fish market...” MORE>> |
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”Twenty years before its current vogue, Karl Ederer made organic food fashionable here, when he opened Gasthaus Glockenbach....” MORE>> |
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”Gerbermühle, Frankfurt’s hot new destination, has an illustrious past: It’s where Goethe met his great love, Marianne. Now reopened as...” MORE>> |
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”Across town, Friday and Saturday nights make the clubby discothèque Golden Cut more fashion runway than dance floor. The rest...” MORE>> |
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”...join the fashion and arts crowds at the city’s current “it” restaurant...” MORE>> |
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”When former president Bill Clinton visited Berlin in 2000, this is where German chancellor Gerhard Schröder took him. Try the...” MORE>> |
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”The seats at this affordable Kreuzberg café (a short walk from the Jewish Museum) are salvaged from old S-Bahns...” MORE>> |
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”“Berlin ist gross und ich bin klein” (Ber...” MORE>> |
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”...Hugos draws Berlin's beau monde with a dazzling view, modern design, and Thomas Kammeier's clever cuisine: pink nuggets of lobster...” MORE>> |
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”A small spot in Mitte with a tandoori oven that turns out delicious pizzas on Indian nan bread. The endearing...” MORE>> |
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”It can take as long as three hours to get inside the Reichstag parliament building. The best way to avoid...” MORE>> |
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”The menu and décor at Kay's Bistro are revamped every month. The most recent theme was Caribbean, with waiters in...” MORE>> |
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”“Berlin ist gross und ich bin klein” (Ber...” MORE>> |
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”The restrained façade of Lenbach barely hints at what's inside. Sir Terence Conran updated the 1898 interiors with blue neon...” MORE>> |
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”...order the signature Knödel (German dumplings)...” MORE>> |
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”At Lutter & Wegner, succumb to traditional favorites like Wiener schnitzel (fuel for Berlin’s notoriously rollicking nightlife)...” MORE>> |
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”Perfectly poached langoustines came beside a row of sauces—stockfish brandade, vanilla langoustine reduction. ...” MORE>> |
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”The inexpensive nine-course menu changes often and you never quite know what you'll be served; simply choose vegetarian or meat....” MORE>> |
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”Modellhut is the most improbable of restaurants: a fashion-industry canteen sans attitude. During Saturday lunchtime fashion shows, an air-kissing crowd...” MORE>> |
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”A stylish cocktail and cigar bar named for Berlin-born photographer Helmut Newton, whose large-scale black-and-white photographs of nude women hang...” MORE>> |
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”In Berlin, there's Nocti Vagus, a restaurant devoted to the concept (the waiters are blind). If that's not enough deprivation—or...” MORE>> |
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”Ododo opened its doors five years ago, and it's still hard to get a table. If you do, don't miss...” MORE>> |
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”A first-rate bistro serving white-asparagus soup and duck confit under the sepia glow of antique lamps....” MORE>> |
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”Bavaria is the heartland of simple, rib-sticking dishes...” MORE>> |
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”Adventurous diners gather at Remake, where Cristiano Rienzner, a Venetian-born chef who worked at El Bulli, pushes the envelope with...” MORE>> |
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”Chef Tim Raue strives to shock the palate with intense flavors—and comes up with the most exciting, truly original food...” MORE>> |
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”Wolfgang Müller, who received a Michelin star for his cooking at Adermann, opened this restaurant in trendy Kreuzberg last summer—and...” MORE>> |
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”Restaurant Maxwell serves seasonal dishes, such as poularde breast with cabbage, trumpet mushroom, and onion casserole, to a lively crowd...” MORE>> |
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”...splurge on truffled pasta...” MORE>> |
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”Schleiperla serves no-frills seafood....” MORE>> |
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”At Silk, Lohninger serves beautifully crafted modern Austrian dishes like corn ravioli with pumpkinseed oil and rack of lamb with...” MORE>> |
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”Power-lunching professionals and creative twentysomethings congregate at newcomer Sterns....” MORE>> |
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”I spent the post-conference weekend exploring and hanging out. Based on a tip from our star European contributor Gisela Williams...” MORE>> |
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”In the ongoing battle to be called Munich's best restaurant, Tantris always comes out on top, thanks to chef Hans...” MORE>> |
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”Reservations are a must at Tigerpalast, an inventive, Michelin-starred restaurant (artichokes with piñon-foam soup, fried-lobster cannelloni) with a variety show...” MORE>> |
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”Our evening at unsicht-Bar, also in Mitte, began in the dimly lit but not yet totally dark lobby, with a...” MORE>> |
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”Even though it has earned a Michelin star for its nouvelle German cuisine, Vau, like most Berlin restaurants, has a...” MORE>> |
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”Received three Michelin stars for its acrobatic tasting menu—think foie gras 'snowflakes' or wild boar with lemon gnocchi....” MORE>> |
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”At the castle's restaurant, Vendôme, 30-year-old chef Joachim Wissler is creating one of Germany's most groundbreaking menus....” MORE>> |
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”Pours Teutonic wines and inventive digestifs (hazelnut eau-de-vie from Franconia) to complement seasonal dishes....” MORE>> |
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”In a formal dining room at the Ritz-Carlton full of Murano glass chandeliers, chef Thomas Kellermann offers four different tasting...” MORE>> |
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”Regional delicacies can be found at any of the several Kneipen (German pub-style restaurants). Wagner, in Sachenhausen, Frankfurt's historic apple-wine...” MORE>> |
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”The city’s most talked-about wine bar stocks roughly a thousand different bottlings from Germany and around the world—and has a...” MORE>> |
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”I'm mesmerized by this new, mocking nostalgia for the East, which crops up at places like White Trash Fast Food...” MORE>> |
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