1707 at Fortnum's

Bibendum

It's certainly a classic, but the Michelin House is a fantastic affair, with beautiful Art Deco stained glass. I love... More

Butcher & Grill

Canteen

Serves revamped British classics such as braised lamb and potted duck with piccalilli.... More

Daylesford Organic Cafe

Galvin Bistrot de Luxe

Using Paris's new bistrots modernes as their model, the Galvins created a small, enormously charming restaurant with dishes like a... More

The Greyhound at Battersea

Although the Greyhound has a superb gastropub menu of dishes like lamb with pickled anchovies, the wine list is its... More

Hibiscus

Those of you put off by the cost of eating in Europe, fear no more: after spending more days on... More

The Ledbury

Co-owner Nigel Platts-Martin (who also runs The Square) has a knack for discovering young talent. Australian chef Brett Graham’s creations... More

Maze Grill

Those of you put off by the cost of eating in Europe, fear no more: after spending more days on... More

National Dining Rooms

With its view over Trafalgar Square, this spot inside the National Gallery gives you a good idea of how British... More

The Only Running Footman

Pearl Liang

The Real Greek Souvlaki & Bar

Specializing in Greek street food, this chain has branches throughout the city. The newest one, its fifth, is slated to... More

Refuel

St. John

Still, after The Breslin earned a Michelin star (... More

Sweetings

This well-loved old restaurant offers a glimpse of what London life was like a century ago. At lunchtime it’s mobbed... More

The Thomas Cubitt

Frequented almost exclusively by locals, this restaurant near Buckingham Palace and Sloane Square (formerly the Joiner’s Arms pub) offers spins... More

Tom Aikens

The components on chef Tom Aikens’s menu often don’t sound like they should go together—but always do, and brilliantly. Now... More

1880 at the Bentley

The look is Versace on acid, but behind the blue a... More