1.TH (First on the Right)

Tonight he has scored us a table at First on the Right, Copenhagen's most exclusive restaurant—the bill must be paid... More

Bang & Jansen

Bo Bech Bakery

'I started searching out bakeries in cities like Paris and Antwerp,' Elmlid recalls. Then, at the Bo Bech bakery in... More

Café Victor

Cocofo

...classic French dishes with a pared-down Danish aestheti... More

Cofoco

Cofoco Le Marché

Emmerys

The best bread in town can be found at this bakery and café near Nyhavn, and at branches in Vesterbro... More

Ensemble

This ambitious yet unpretentious newcomer had been open barely eight months when it earned its first Michelin star.... More

Formel B

The formal, French-influenced Formel B offers such... More

Hackenbusch

Stretching to the west of central Copenhagen’s pic... More

Herman

Chef Thomas Herman transforms traditional Danish dishes into elegant creations, like the prosaic bacon-and-mashed-potato combination known as... More

Ida Davidsen

This lunch spot near Amalienborg, the Queen’s palace, specializes in Danish open sandwiches (<em>smorrebrod</em>). These are the Faberge eggs of... More

Karriere

Karriere is a slaughterhouse-turned-art-and-performance-space with a bar, restaurant and... More

Kiin Kiin

Kodbyens Fiskebar

A groovy setting for fantastic seafood. I loved my fish and chips prepared in the Danish style... More

Lê L

Stretching to the west of central Copenhagen’s pic... More

Le Sommelier

This upmarket bistro and wine bar run by French chef Francis Cardenau has an outstanding wine list—with about 40 wines... More

Les Trois Cochons

Stretching to the west of central Copenhagen’s pic... More

Manfreds

Robust Scandi cooking at decent prices from the Relæ team and another Noma grad. Diners... More