American Flatbread

The main draw of ski towns is, of course... More

Barnard Inn Restaurant

Big World Pub

Cow (a.k.a. The Spotted Cow)

Easy Street Café

The Farmers Diner

The town of Woodstock is a slice of classic Americana: a tableau of steepled churches, white picket fences, and covered... More

Farmers Diner

It's at the Farmers Diner in Barre, Vermont, whose... More

Green Cup Café

The main draw of ski towns is, of course... More

Hen of the Wood

I loved the zingy salad of Vermont-grown beets from Pete’s Greens and the lamb shank from nearby Winding Brook Farm... More

Hyde Away Inn & Restaurant

Mist Grill

The menu is full of inspired riffs on traditional breakfast dishes, like pancakes with diced Vermont apples and local cider... More

Osteria Pane e Salute

Caleb Barber and Deirdre Heekin pay tribute to Italy at their Vermont pizza-and-wine restaurant, where they serve thin-crust Tuscan-style pies... More

Simon Pearce Restaurant

In Quechee, we stop for lunch at Simon Pearce, a restaurant and well-known glass factory housed in an old mill. ... More

William Winand Chocolatier