Les Bossus

Les Bossus is a family-friendly French bistro in the trendy Saint-Roch district, and located on... More

Les Cons Servent

Opened in 2007, Les Cons Servent is a play on words, alluding to the bistro's... More

Les Halles

Les Saveurs Oubliées

Let Them Eat Cake Restaurant & Dessert Cafe

Grab a hearty breakfast (all day) or a pot-pie lunch.... More

Lift Bar Grill View

The Friday-night crowd jockeying for cocktails and microbrews at the illuminated marble bar of Lift,... More

Liverpool House

Liverpool House sits next-door-but-one to sibling restaurant Joe Beef and serves market-sourced dishes cooked in... More

Luce

Lucien

After debuting in 2008, Lucien wasted little collecting accolades, earning "Best New Restaurant" by Toronto... More

Lumière, Vancouver

Rob Feenie, who worked for both Daniel Boulud and Jean-Georges Vongerichten, puts a French spin... More

Madeline's

Madre

Peruvian-born chef and owner of Laurier-West restaurant Raza, Mario Navarrete Jr. opened Madre, his second... More

Maenam

Magnolia's Grill

Main St. Lawrence Steak House Delicatessen

It may be a little contrarian to recommend the Main, a 35-year-old smoked-meat lunch counter... More

Manoir Hovey

Chef Roland Ménard opened this iconic restaurant 26 years ago. His seared duck breast with... More

Maple Bistro & Wine Bar

Marché de la Villette

This French-style deli-cum-bistro in Old Montreal is cluttered with chalkboards, Paris street signs, vintage canned... More

Market by Jean-Georges

Jean-Georges Vongerichten gives regional ingredients an Asian spin in dishes such as red snapper with... More

McFarland House