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California

Showing 741-752 of 752

Yosemite Bug Rustic Mountain Resort

6979A Hwy. 140 • Midpines, CA

Stop at the funky restaurant, 25 miles outside the park, for pork loin with adobo... More

Yosemite Forks Mountain House

42515 Hwy. 41 at the Bass Lake turnoff • Oakhurst, CA

This woodsy, old-fashioned roadhouse near Oakhurst, south of the park, serves breakfast (hash browns, eggs... More

Yoshi's

1330 Fillmore St. • San Francisco, CA

Yoshi's combines an intimate jazz club with an immense Japanese restaurant: Pat Metheny meets bluefin... More

Yuca's

2056 Hillhurst Ave. • Los Angeles, CA

In 2007Yuca’s ditched it's parking-lot shack roots to became a proper sit-down joint, where chef... More

Yun Gui Garden

301 N. Garfield Ave. • Monterey Park, CA

Zachary's Restaurant

819 Pacific Ave. • Santa Cruz, CA

Start your day with “Mike’s Mess”—a mountain of eggs scrambled with potatoes, mushrooms, and bacon,... More

Zaré at Fly Trap

606 Folsom St. • San Francisco, CA

Zazu Restaurant & Farm

3535 Guerneville Rd. • Santa Rosa, CA

For their longstanding Santa Rosa restaurant, husband-and-wife duo John Stewart and Duskie Estes grow produce... More

Zebulon, San Francisco

83 Natoma St. • San Francisco, CA

American food, Cuban cocktails ... More

Zeke's Smokehouse

2209 Honolulu Ave. • Montrose, California

Zeke’s highlights the best of American barbecue from major regions throughout the country: Carolina pulled... More

Zin Restaurant & Wine Bar

344 Center St. • Healdsburg, CA

With a focus on seasonal, farm-to-table cuisine, the chefs at Zin Restaurant make almost everything... More

Zuni Café

1658 Market St. • San Francisco, CA

With its name on the flap of a maize-yellow awning and planters and small tables... More

Zuppa

564 Fourth St. • San Francisco, CA

In the SoMa District near the James Lick Skyway, Zuppa serves Italian cuisine by chef-owner... More

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.