Bouchon
Yountville, California
”Young scenesters congregate at this bistro's raw bar nightly....” More
Étoile
Yountville, CA
”The newest incarnation of the pioneering 30-year-old restaurant at Domaine Chandon is Étoile. Executive chef Christopher Manning cooks with a...” More
Terra
St. Helena
”Southern French cuisine with Asian influences, by chefs Hiro Sone and Lissa Doumani....” More
Ubuntu
Napa, CA
”Pastry chef Deanie Fox of Ubuntu in Napa Valley adores the excellent local citrus...” More
Ad Hoc
Yountville, CA
”There’s a different four-course dinner menu for each night of the week; Monday’s buttermilk fried chicken is the overwhelming favorite....” More
Andie's Cafe
Napa, California
”Jeff Smith, owner of Hourglass Vineyard, claims the best burge...” More
Auberge du Soleil
Rutherford, California
”At the 21-year-old restaurant that became an inn and helped create Napa Valley's wine country cuisine, chef Richard Reddington continues...” More
Barndiva
Healdsburg, California
”Light-flooded and tranquil by day, Barndiva (231 Center St.; 707/431-0100; dinner for two $70) roars to life at night, when...” More
barVino
Calistoga, CA
”The watering hole local oenophiles were waiting for...” More
Bistro Ralph
Healdsburg, California
”A Sonoma stalwart with a small but appealing wine list; it's been turning out solid bistro food for 11 years....” More
Bleaux Magnolia
Napa Valley, CA
”Since this Creole restaurant opened in 2007, chef Matt Mermod’s...” More
Bouchon Bakery
Yountville, California
”For his latest project, slated to open this month, Thomas Keller, superstar chef-owner of the French Laundry and Bouchon, stole...” More
Cindy's Backstreet Kitchen
St. Helena, California
”Haute-comfort food maven Cindy Pawlcyn's most personal restaurant yet....” More
Cook
St. Helena, CA
”The Cal-Med menu changes frequently but has some signatures: calamari with grilled lemons; eggplant Parmesan in creamy béchamel sauce; and...” More
Cyrus
Healdsburg, California
”And the perfect complement to a vineyard-hopping day? Dinner at newcomer...” More
Dry Creek Kitchen
Healdsburg, California
”At Dry Creek Kitchen, chef Palmer serves only Sonoma County wines—650 of them—and spotlights regional purveyors in dishes like chestnut-glazed...” More
El Dorado Kitchen
Sonoma, California
”Sonoma's sleepy town square has a sophisticated new bistro, where Ryan Fancher, a former French laundry sous chef, prepares straightforward...” More
Farm at the Carneros Inn
Napa, CA
”Under exposed wooden beams that mimic the shape of a barn roof, Jake sends out dishes like a delicate tuna...” More
French Laundry
Yountville, CA
”He may be one of the most sophisticated cooks in America, but Thomas Keller has a very simple passion—eggs. 'They...” More
The Girl & the Fig
Sonoma, California
”He sent me to the Girl & the Fig, a relaxed American bistro on the town square....” More
Go Fish
St. Helena, CA
”Cindy Pawlcyn has been a Napa fixture since she opened Mustard’s Grill in 1983...” More
Healdsburg Bar & Grill
Healdsburg, CA
”The chef prepares perfect burgers that are especially good with his just-funky-enough truffle fries...” More
Julia's Kitchen at Copia
Napa, California
”Produce from the center's organic gardens and dishes inspired by Julia Child herself....” More
La Luna Market & Taqueri'a
Rutherford, California
”Policemen and CEO's alike flock to La Luna for terrific Mexican takeout....” More
Market
St. Helena, California
”Given its location in a storefront on Main Street in the heart of Napa Valley's wine capital, Market began with...” More
Martini House
St. Helena, CA
”In these tumultuous times, we return to the essential pleasures of travel, rediscovering classic destinations and old-fashioned manners, seeking out...” More
Napa General Store
Napa, California
”Today, the windowed warehouse is a specialty-foods shop selling artisanal olive oils, jams, mustards and homemade fondue; 100 cheeses, including...” More
Oakville Grocery
Healdsburg, California
”The rustic Oakville Grocery is a one-stop shop for discriminating picnickers. Call ahead for a gourmet packed lunch, or assemble...” More
Pica Pica Maize Kitchen
Napa, CA
”The crispy-outside, moist-inside arepas (cornmeal patties) come stuffed with fillings like sweet and smoky skirt steak, fried plantains and beans....” More
Pilar
Napa, California
”A newcomer with a simple, personal approach to seasonal California cuisine....” More
Press
St. Helena, California
”The menu at winemaker and Dean & DeLuca partner Leslie Rudd's new Napa restaurant name-drops farms the way red-carpet walkers...” More
Redd
Yountville, California
”At Redd, his Napa Valley restaurant, he and wine director Chris Blanchard are so committed to wine that diners can...” More
The Restaurant at Meadowood
CA
”Talented young chef Chris Kostow has transformed the food at this famous resort...” More
Rôtisario
Napa, CA
”The son of a Swiss butcher, Thomas Odermatt roasts extraordinary, sustainably farmed meat...” More
Taylor's Refresher
St. Helena, California
”An upscale drive-in joint with amazing burgers....” More
Three Twins Organic Ice Cream
Napa, CA
”The “earth-friendly” business uses organic ingredients for ice creams like sweet, crunchy Lemon Cookie...” More
25° Brix
St. Helena, CA
”Chef Carlos Cañada, a Gingrass vet, cooks some of the freshest food in Napa Valley using produce from the kitchen...” More
Underwood Bar & Bistro
Graton, California
”Just a few of the fabulous dishes to come out of the crescent-shaped open kitchen: chunky roasted beets sprinkled with...” More
Willi's Wine Bar
Santa Rosa, California
”A generous list of 45 wines available by the two-ounce pour, glass or half-bottle carafe has made Willi's the most...” More
Zin Restaurant & Wine Bar
Healdsburg, California
”The menu is pretty straightforward (go for lunch) but the Zin focus is flawless....” More
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