Alma

Casual, ever popular spot serving nouvelle Mexican with a side of wow: the view of Manhattan from the covered rooftop... More

Applewood

A folksy, hearth-warmed room sets the scene for farm-fresh cooking at this creative mom-and-pop op (literally—the owners’ toddler is usually... More

Baked

The duo behind Brooklyn's Baked gathers classics from across the US, like Mississippi mud cake and... More

Bar Chuko

Bark Hot Dogs

Two chefs (from Cafe Gray and Franny's) created this artisanal spot. Franks come from a producer upstate... More

Beast

Brooklyn’s most inventive tapas bar, where the wild things are on the walls (an odd mythological-monsters theme) and the plates... More

Berlyn

The perfect sustenance before seeing anything at the Brooklyn Academy of Music. I'd go back for the chicken liver mousse... More

Blue Bottle Coffee

The first NYC location of San Francisco's game-cha... More

Blue Ribbon Brooklyn

Roomier, friendlier, and better than the acclaimed SoHo original, with a superb raw bar and a comically diverse menu of... More

Blue Ribbon Sushi

A branch of the great Blue Ribbon Sushi is next door at No. 278.... More

Brooklyn Fare

Brooklyn Ice Cream Factory

The obsessives at BICF make only eight basic flavors (hey, remember plain old 'chocolate' and 'vanilla'?)—but take the time to... More

The Brooklyn Pizza Factory

Buttermilk Channel

Chef Ryan Angulo reimagines gazpacho as a fantastic, spicy green-tomato soup served... More

Cafe Pedlar

Calexico

Last summer, the trio opened a restaurant in Brook... More

Chavella's

Chip Shop

Anglophiles rejoice at the Chip Shop, where the cod fillets—and even Twinkies—are deep-fried. At the adjoining Curry Shop (dinner for... More

Christy's Jamaican Patties

A coconut patty—a flaky golden crust filled with coconut—at Christy's Jamaican Patties... More

The Commodore

The fried goodness of The Commodore's food helps counteract this... More