Alkimia
Barcelona, Spain
Alkimia offers the best glimpse of where post-Adrià cooking is headed. At this Michelin-starred mecca, alchemist Jordi Vilà balances comforting... More
Arola
Barcelona
Having earned two Michelin macaroons and rock-star status for his conceptual cuisine at La Broche in Madrid, the Catalan-born, El... More
Caelis
668 Gran Vía de Corts Catalanes
Barcelona
Young Frenchman Romain Fornell may be relatively restrained compared with many of his competitors in Barcelona, but he’s an expert... More
Cal Pep
Barcelona, Spain
Though the dining bar is more mobbed than Ibiza in August, those who wait by the entrance before 1 p.m... More
Cinc Sentits
Barcelona
Chef Jordi Artal’s cooking style has one main goal: to create texture, temperature and flavor surprises. He found enthusiastic accomplices... More
Drolma
68 Passeig de Gràcia
Barcelona
In the age of liquid nitrogen and other high-tech gimmickry, chef Fermí Puig remains a master of grand neoclassical cooking... More
Espai Sucre
Barcelona, Spain
Those of you put off by the cost of eating in Europe, fear no more: after spending more days on... More
Gresca
Barcelona
Chef Rafael Peña uses modern, but not too avant-garde, techniques to create dishes like “souffléed” egg with cured... More
Moo
265 Carrer Rosselló
Barcelona
The Rocas are obsessed with scents, matching haute Catalan cuisine like a heady curry made with lobster, rose and licorice... More
Ovic
Barcelona
Chef Pablo Castillo has come up with ingenious twists on Mediterranean and Catalan cuisines. And the desserts, like the “liquid”... More
Pinotxo
La Rambla
Barcelona, Spain
Barcelona's best breakfast is found right here, by the entrance to the legendary Boqueria market, where Juanito Bayen, sporting his... More
Quimet & Quimet
Barcelona
This cult-favorite tapas bar specializes in high-quality canned goods—some cans are even aged like wine—served on bread rusks with imaginative... More
Ravell
Barcelona
Hidden on the third floor of a lavish food shop, this secret restaurant is a place where big shots seal deals... More
Restaurant Gaig
Barcelona
Carles Gaig—the sixtysomething founding father of modern Catalan cuisine—has a new, ultraslick black-and-red venue for his luxurious meals.... More





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