Atlantic City
Izakaya at the Borgata
Having dazzled New Yorkers with his unexpectedly refined cooking at Buddakan, chef Michael Schulson now... More
Knife & Fork Inn
A curious 1912 Flemish-style building that became a rowdy men's club during Prohibition and was... More
SeaBlue, Atlantic City
The only Northeast restaurant helmed by chef Michael Mina. Try the lychee gimlet at the... More
White House Sub Shop
An Atlantic City institution that soldiers on in the shadow of the glitzy casinos. The... More
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