Argentina
La Brigada
The owner is an expert on Argentinean wine, and he always brings out some spectacular... More
La Cabaña
Located in the affluent Puerto Madero neighborhood and within walking distance of a handful of... More
La Cocina, Buenos Aires
Argentines take their empanadas (meat- and vegetable-filled pastries) seriously, and many claim that the tiny,... More
La Mansión in the Four Seasons
Tucked behind the Four Seasons hotel is La Mansion, an 88-year-old Belle Époque mansion built... More
La Reserva
Chef Alejandro Marchant offers a sophisticated take on regional cuisine: wild boar prosciutto with sauerkraut,... More
La Vinería de Gualterio Bolívar
Chef Alejandro Digilio plays with foams and candied lacquering in his pint-size space.... More
Las Violetas
The 1998 shuttering of this 124-year-old café caused such an uproar that within six weeks... More
Lelé de Troya
In the ever-evolving Palermo Viejo, glamorous restaurants come and go within a week, but this... More
O'Farrell
Owners Hubert and Pamela O'Farrell (he's the chef, she does the pastries) preside over the... More
Olsen
Olsen transports diners from Palermo Viejo to Scandinavia with its seafood-heavy menu and impressive selection... More
Oviedo
A refreshing alternative to the city’s ubiquitous steakhouses, Oviedo is a Spanish-inspired seafood restaurant in... More
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