Offers a three-course menu of dishes such as quiche Lorraine and foie gras in red wine sauce.
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From Travel + Leisure, May 2008
“Stretching to the west of central Copenhagen’s picturesque cobblestones and church steeples, Vesterbro’s 19th-century apartment blocks and storefronts have never lacked for color...” MORE>>
Last updated May 2008 lastArticle = 5/2008 and lastAward =
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