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462 N. Park Blvd.
Glen Ellyn , IL , United States http://ldafrenchcuisine.com
(630) 469-4002

From the From the May 2008 Food & Wine Go List

The name is a pun on “conserves,” a reference to the house-made preserved foods (like pickled Chioggia beets) that chef Stelio Perombelon uses on his elegant, inexpensive French menu—and packs in jars for customers to take home.

We loved: Cornish game hen with verjus.

Insider tip: Diners can buy private-import French wines to go.

Last updated 2012-02-22 00:36:49 UTC
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