Les Bossus is a family-friendly French bistro in the trendy Saint-Roch district, and located on the ground-floor of an old world brick building. Order a drink from the long bar, or take a seat at the tall booths lining the exposed brick wall and browse the menu of high-quality New France favorites (at reasonable prices). Common bistro items are available for lunch, such as quiche and French onion soup, while dinner features items like escargots au pernod (a parsley and butter sauce) and veal T-bone. For dessert, try the profiteroles (cream puffs) or crème caramel.
Congratulations to Mei Lin, winner of Top Chef Season 12.