Located at the Caribe Hilton Hotel, Lemongrass is an upscale, Pan Asian restaurant serving inventive Latin and Asian-inspired fusion dishes, including red snapper in orange-carrot sauce with plantain spiders and sweet plantain and chorizo wontons with goat cheese. The restaurant is designed to resemble a pagoda, with a small artificial lake and bamboo trees adding character to the exterior. The interior is dominated by dark wood accents and dim lighting, providing a romantic atmosphere. Inside, guests can dine at the sushi bar or sip cocktails at the champagne bar.
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