My F&W
quick save (...)

Le Relais du Parc

55-57 Ave. Raymond Poincaré
Paris , France

Located in the Renaissance Paris le Parc Trocadero Hotel, Le Relais du Parc restaurant is led by chefs Denis Zanetti and Romain Corbière, who serve French cuisine like cocotte egg with piperade and Serrano ham. In the dining room, magenta chairs sit among elegant orchids and paintings by Frederic Brunet, and the terrace has a private outdoor garden. At Le Relais du Parc, the menú is based on seasonality and environmentalism. They don’t serve any threatened or protected fish, and vegetarians can ask for adapted dishes. 

You might also like
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Congratulations to Mei Lin, winner of Top Chef Season 12.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.