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Le Louis XV

<p>At Alain Ducasse's three-Michelin-star homage to Versailles, a F&#233;lix Hippolyte Lucas fresco covers the ceiling, and the wait service seems like an effortless dance. Here, simple flavors come together on the plate to produce works of art befitting the dining space. Try the tender yellow pullet from the Landes region in Aquitaine studded with earthy truffles and slow-roasted on a wood-burning fire.</p> <br /> <p><em>Created by the editors of T+L for <a href="http://www.rssc.com/?utm_source=Travel%2BLeisurePortGuides&utm_medium=TextLink&utm_term=Travel%2BLeisurePortGuides&utm_content=Travel%2BLeisurePortGuides&utm_campaign=Travel%2BLeisurePortGuides" class="external" rel="nofollow">Regent Seven Seas Cruises</a></em>.</p>