My F&W
quick save (...)

Le Chiberta

3 rue Arsène-Houssaye
Paris , France

Just off the Champs-Élysées, Le Chiberta is one of the more affordable restaurants created by world-renowned chef Guy Savoy. Set inside a stylized Haussmann building with undulating balconies, Le Chiberta is a contemporary, multi-room space designed by acclaimed architect Jean-Michel Wilmotte. Black walls are hung with large abstract, dichromatic paintings, and white-clothed tables are surrounded by glassed-in wine cellars. The bar serves handcrafted cocktails like the signature Le Chiberta—made with champagne, cherry juice, and fresh ginger—while the ever-changing menu includes New French dishes like filet of beef with sautéed foie gras gnocchi and port wine reduction.

The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.