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L’Avant Comptoir

9 Carrefour de l'Odéon , Hotel Relais Saint-Germain
Paris , France

A standing-room-only spot in the 6th Arrondissement, L’Avant Comptoir was built by chef Yves Camdeborde to handle the crowds who couldn’t get into his legendary brasserie Le Comptoir next door. Now L’Avant Comptoir has turned into a destination of its own, serving French-style tapas (brochettes of foie gras and piquillo peppers), an incredible panko-crusted fried chicken and charcuterie.

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