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L'Atelier de Joël Robuchon

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Four Seasons Hotel New York, 57 E. 57th Street
New York, New York
212/350-6658

As Featured In...

From Food & Wine, Dec 2006

“Had an unforgettable meal here one night when Joël Robuchon himself was in the kitchen. His Maine lobster on iceberg lettuce with sherry vinaigrette turned me into a groupie....” MORE>>

–Dana Cowin, “Editor’s Letter”

From Travel + Leisure, Dec 2006

“Manhattan branch of the French chef's ever-expanding galaxy of haute dining bars...” MORE>>

–Anya von Bremzen, “New York's Top 50”

Last updated December 2006 lastArticle = 12/2006 and lastAward =

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