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24 Place du Marché St.-Honoré
Paris , France http://www.restaurantabsinthe.com/english/index.html
33-01-49-26-90-04

Owned by Caroline Rostang, the daughter of French culinary giant Michel Rostang, L’Absinthe is best described as a New York-inspired French bistro. The restaurant nods to New York City with its urban chic design, highlighted by the oversized, antique clock on the ground floor. Two dining roomsone upstairs and one downstairsoffer ample seating, and outdoor tables are available during the warmer months. Both the tasting menus and à la carte menu feature traditional bistro-style fare, with such dishes as crispy pork knuckle with vegetables and calf’s liver with baby onions, capers, and tomatoes.

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Run with chefs and wine experts in the Celebrity Chef 5K and dance all night at Gail Simmons’ Last Bite Dessert Party during the FOOD & WINE Classic in Aspen, June 20-22.