La Toque
The formerly neglected downtown in the city of Napa is now one of the valley’s most vibrant areas: In 2007 the Oxbow Public Market opened, and in 2008 Ken Frank relocated his outstanding Rutherford-area restaurant La Toque across the street from the market, in the Westin Verasa Napa. The swank restaurant is renowned for wine director Scott Tracy’s excellent pairings (like quail with chestnut gnocchi and premier cru Pommard) chosen from an over 900-bottle wine list. Frank is also a wine collector’s best friend: He creates tasting menus to go with bottles from customers’ cellars—“As long as I get a taste,” he says.
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