My F&W
quick save (...)

La Mar, San Francisco

Pier 1.5
San Francisco , CA , United States http://www.lamarcebicheria.com/web/index.php
(415) 397-8880

The restaurant sits right on the water’s edge on the Embarcadero, with a view of the boats and the bay. This big, bold cebichería is the first American outpost by Gaston Acurio, the dynamic Peruvian über-chef determined to hook the planet on Andean chilies, tubers, and jazzy lime-soaked raw-fish concoctions. Who needs main courses when you can follow a cebiche sampler with fluffy cilantro-laced cheese tamales and attractively charred octopus skewers, all starters hearty enough for a meal?

Last updated 2012-02-22 00:27:05 UTC
advertisement
You might also like
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Congratulations to Mei Lin, winner of Top Chef Season 12.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.