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From Travel + Leisure, May 2003

“At La Conchiglia, a cliffside place that plays cheesy Italian wedding music, capers lend their winy, grapy quality like a cross between an olive and a plum to Pantelleria's gruff culinary emblem, a salad that also includes boiled potatoes, onions, tomatoes, olives, basil, and oregano. ...” MORE>>

–Christopher Petkanas, “Siren Song”

Last updated May 2003 lastArticle = 5/2003 and lastAward =

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