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L'Entredgeu

83 Rue Laugier , Batignolles-Monceau
Paris , France
33-1-40-54-97-24

It’s worth the trek to the 17th arrondissement for Philippe and Pénélope Tredgeu’s snug Béarnaise bistro, with its lace curtains, banquettes of red moleskin and seasonal menus. (Pierre Hermé is a fan as well.) The sensational three-course, 32-euro dinner offers hearty modern dishes like foie gras-stuffed quail and caramelized pork belly.

AS FEATURED IN...

From Food & Wine , FEB 2008

Paris pastry wizard Pierre Hermé; is a fan of Philippe and Pénélope Tredgeu's irresistible Béarnais bistro and its lace curtains, banquettes of red moleskin and seasonal blackboard menu. ...MORE
Last updated Thu Jan 10 17:26:16 UTC 2013
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