Food & Wine

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Meritullinkatu 6
Helsinki
358-40/411-5316

As Featured In...

From Food & Wine, May 2006

“A 22-seat restaurant 'undesigned' with a deliberately peeling ceiling. The robust menu includes dishes like warm pike terrine....” MORE>>

–Aric Chen, “Europe's New Design Capital”

Last updated May 2006 lastArticle = 5/2006 and lastAward =

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