My F&W
quick save (...)

Justa Pasta Co.

1336 NW 19th Ave.
Portland , OR , United States http://www.justapasta.com/
(503) 243-2249

Located in Northwest Portland, Justa Pasta Co. has been producing pasta in its current location since 1998. Roland Carfagno sells six pasta varieties, such as tagliatelle, whole wheat rigatoni, and spinach linguine, each pairable with sauces like putanesca, marinara, and alfredo. Blackboard specials change daily, depending on the seasons, available ingredients, and the chef’s whims. Options may include risotto with grilled prawns and cherry tomatoes, or roasted carrot and parsnip soup. For dessert, the eatery makes cheesecake and crème brulee in-house, along with ice cream. Justa Pasta has stand-alone, patio, and counter seating.

From the From the May 2008 Food & Wine Go List

Chef-owner Leonardo Jun Sakamoto reigns from the central sushi bar in this elegant but informal restaurant, one of Brazil’s best raw-fish spots. The <em>omakase</em> menu offers a thrilling mix of Japanese, French and Brazilian–inspired sushi preparations.

We loved: Tuna tartare with foie gras; oysters with ponzu sauce.

Last updated 2012-03-05 19:10:43 UTC
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
advertisement

Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.