Opened by Craft veteran Marco Canora, Insieme has a mix of modern and traditional cuisine, offering two menus—one classic Italian, the other contemporary.
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From Food & Wine , MAY 2009
...chef Marco Canora’s classic and modern Italian dishes are fiercely devoted to Greenmarket ingredients...MORE
From Food & Wine , JUL 2008
Insieme’s voluble wine director and general manager, Paul Grieco, has compiled a global list that reads like a textbook by the coolest...MORE
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