Food & Wine

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1550 Church St.
San Francisco, CA
(415) 641-4500

As Featured In...

From Food & Wine, Feb 2009

“One of the best, most intriguing meals I’ve ever had. I adored the chicken risotto with...” MORE>>

– “Editor’s Letter”

From Food & Wine, Aug 2008

“Chris Cosentino doesn’t look like a traditionalist. But the chef at San Francisco’s Incanto wants people to think about meat in a preindustrial way, to value the organs and marrow bones as much as the steaks and chops...” MORE>>

– “A Carnivore’s Cookout at Prather Ranch”

From Food & Wine, Apr 2003

“The most ambitious Italian wine list in the city complements a menu of simple Italian dishes that emphasize pristine ingredients....” MORE>>

–Patricia Unterman, “Where To Go Next in San Francisco | April 2003”

Last updated February 2009 lastArticle = 2/2009 and lastAward =

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