Hugos
2 Budapesterstrasse, 14th Floor
Berlin
As Featured In...
From Travel + Leisure, Dec 2005
“...Hugos draws Berlin's beau monde with a dazzling view, modern design, and Thomas Kammeier's clever cuisine: pink nuggets of lobster over truffled artichokes; jade-green risotto spiked with wasabi....” MORE>>
From Travel + Leisure, Mar 2004
“Though the bird's-eye views of the Potsdamer Platz and the Tiergarten are impressive, it's German chef Thomas Kammeier's creations (turbot with cauliflower and dark veal stock; braised ox cheek with truffles) that promise to make this brand-new restaurant a lasting success. ...” MORE>>
Last updated December 2005 lastArticle = 12/2005 and lastAward =
Sign up for the Dish, our free twice-weekly newsletter, for more great recipes, pairings and tips!
MARKETPLACE
