The Michelin Star award-winning Hugos is located on the 14th floor of the InterContinental Berlin and offers diners panoramic city views to complement their meals. However spectacular the views may be, the cuisine is not to be outdone. Chef Thomas Kammeier has crafted a menu of his signature French and Mediterranean fare, and highlights include his exceptional seafood preparations, such as Canadian lobster with leek, beetroot ice cream, and vanilla crustacean sauce. Sommelier Michael Köhle guides diners to the perfect wine pairing for each entrée selection. The light wood floors, large windows, and modern art add to the decor.
Congratulations to Mei Lin, winner of Top Chef Season 12.