Food & Wine

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2208 Queen Anne Ave. N.
Seattle, WA
(206) 838-8090

As Featured In...

From Food & Wine, Aug 2008

“...the short menu focuses on appetizers and pastas, like fettuccine with guanciale (cured pork jowl) and hedgehog mushrooms...” MORE>>

“Where to Go Next: Seattle”

Last updated August 2008 lastArticle = 8/2008 and lastAward =

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