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Hominy Grill

207 Rutledge Ave.

Charleston , SC , United States http://hominygrill.com/

(843) 937-0930

Following the example of his mentor, famed Southern cook Bill Neal, chef Robert Stehling remains loyal to low-country cooking traditions at this Charleston institution located in an old barbershop. The restaurant serves three meals a day six days a week, and brunch on Sundays; there are biscuits with fried chicken and gravy in the morning; a fantastic pimento cheese sandwich at lunch; and more complex dishes at dinner, like sautéed chicken livers in gravy flavored with country ham or beignets dotted with okra and shrimp.

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From Food & Wine , SEP 2010

I love the huevos rancheros for brunch at Hominy Grill. I prefer sitting outside...MORE
– Party at the Drop of a Hat

Last updated Thu Jan 10 15:19:15 UTC 2013